Skip to main content

Lessons Calendar

Notice for students of all degree courses of the Department

Suspension of teaching activities on October 14 and 15, 2026, for
the activities of the VII National Olive and Olive Oil Conference

Pre-course calendar for 2026/2027 students enrolled

All first-year students of undergraduate and graduate degree programs are hereby informed that the introductory courses (pre-courses) for the subjects of Mathematics, Physics, Chemistry, and Biology will begin  on September 21st .

The preliminary courses will last a total of two weeks.

The preliminary courses aim to put students in the best conditions to begin taking first-year courses.

Pre-course calendar 2026


Class timetable for the academic year 2026/2027 - 1st and 2nd semester

 

Degree Course in Biotechnology for Sustainability

Degree Course in Agricultural Sciences and Technologies - STA

Bachelor's Degree in Food and Gastronomic Sciences and Technologies - STAG

Bachelor's Degree in Forestry and Environmental Sciences - SFA

Master's Degree in Sustainable Forest and Mountain Land Management - GSTFM

Master's Degree in Mediterranean Agricultural Production Sciences - SPAM

Master's Degree in Food Quality and Safety Sciences - SQSAL

Class timetable for the academic year 2025/2026 - 1st and 2nd semester

Degree Course in Agricultural Sciences and Technologies - STA

Bachelor's Degree in Food and Gastronomic Sciences and Technologies - STAG

Degree Course in Forestry and Environmental Sciences - SFA

Master's Degree in Agricultural Sciences and Technologies - STA

Master's Degree in Forestry and Environmental Sciences - SFA

Master's Degree in Food Science and Technology - STAL

Master's Degree in Food Quality and Safety Sciences - SQSAL

Master's Degree in Mediterranean Agricultural Production Sciences - SPAM

Master's Degree in Sustainable Forest and Mountain Land Management - GSTFM


Class Schedule 1st Semester 2026

Classes will begin from September 21st to December 18th 2026 for all students in years after the first.

*For those starting their first year, teaching activities will begin on October 5, 2026.

 

Bachelor degrees

Biotechnology for sustainability

Agricultural sciences and technologies

Food and gastronomic sciences and technologies

Food Science and Technology

Forestry and Environmental Sciences

 

Master's degrees

Sustainable management of forest and mountain land

Food quality and safety sciences

Mediterranean Agricultural Production Sciences